Class Detail
BSAD B90
Fundamentals of Retailing - 3

Principles and practices used in management of retail businesses. Includes site selection, layout, organization, staffing, positioning, customer service, promotional techniques, and all aspects of the critical buying function. Recommended: English Level 5, Reading Level 5 or 6, and MATH BA. Hours: 54 lect/disc. Field trip required. CCS: Occupational Education. Not Transferable: Associate Degree only. Note: Formerly MKTG B53a Close Window