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Associate in Science Degree
Child Nutrition Program Management Option Associate in Science Degree

Program emphasizes quality food production, production records, nutrition standards and student service in Child Nutrition Programs including public and private schools, childcare centers and day care centers. A Sanitation Certificate such as Serv Safe or equivalent is required for this A.S. Degree.

Required Courses: 30.0 units
Required courses:
FDSV B50	Introduction to the Foodservice Industry 2.0
FDSV B52	Foodservice Sanitation and Safety 2.0
FDSV B55a	Foodservice Production Theory I 2.5
FDSV B55c	Foodservice Production Laboratory I 2.0
NUTR B10	Elementary Nutrition 3.0
WEXP B248	Cooperative Work Experience Education 2.0
or
WEXP B249	Cooperative Work Experience Education 2.0
COMS	Computer Studies Course 1.0-3.0
Electives to equal at least 30 units
FDSV B55b	Foodservice Production Theory II 2.5
FDSV B55d	Foodservice Production Laboratory II 2.0
FDSV B59	Foodservice Production Management 3.0
FDSV B60	Cost Control 3.0
FDSV B71	ServSafe Certification 0.5

The courses and unit values on this page are representative of the typical values and courses required by this program. They are taken from the most current catalog, and therefore may not be accurate for the degree or certificate requirements for some students, depending on your year of catalog rights. Please refer to your appropriate catalog or see a counselor for accurate degree requirements.